Elisa became a Registered Dietitian in 2013. She completed her Dietetic Internship through Keene State College in New Hampshire, a rigorous year and a half post-baccalaureate program including master's level courses and work in the local nutrition community.
She received a Bachelor of Science in Food Science and Human Nutrition from the University of Maine.
Elisa is passionate about food and nutrition and loves talking to people about it.
Elisa supports the local food movement and enjoys growing food at home. When not at work, she enjoys playing in her garden, dancing, hiking, and spending time with her family, including her Golden Retriever, Kota.
Her particular areas of interest include digestive health, ancestral ways of eating, and optimizing nutrition while on a restricted diet.
In addition to her private practice, Elisa consults with the local Head Start program of Waldo County. She writes a monthly “Nourishing Nutrition” article in the local Free Press. They are also posted here under Articles.
Have questions? Don't hesitate to get in touch.
